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News
- Waring gives talk at Major Transitions in Evolution workshop at Bristol University
- Waring leads KLI working group “Evolutionary Theories for Social-Ecological Change”
- Waring and Schlüter to lead final meeting of KLI Working Group in Austria
- Waring and Schlüter lead working group on evolutionary theories for social-ecological change at the KLI
- PhD Position in Cultural Adaptation to Climate Change
- Dr. Waring featured on Maine Public Radio’s “Maine Calling” on local food
Twitter
- RT @amesoudi: 3 year postdoc position on the evolution of human social learning and personality / social cognition / self-construal with Jo… 1 day ago
- Just pre-ordered a small solar car. 50km range, 45 km/h, charges 20 km/day on solar, most people drive less. Free… twitter.com/i/web/status/1… 1 week ago
- RT @ProsocialWorld: Feb 10 @ 6pm ET: The Role of Cooperation in the Evolution of Cooperatives with @tmwaring. Learn More and Register now!… 1 month ago
- Catch my talk today on *The Role of Cooperation in the Evolution of Co-operative Organizations* at the Prosocial Wo… twitter.com/i/web/status/1… 1 month ago
Tag Archives: local food
Dr. Waring featured on Maine Public Radio’s “Maine Calling” on local food
I was happy to get to join Maine Public Radio’s “Maine Calling” call in radio program on Tuesday, 28th of September, 2021. I joined Mary Alice Scott, the executive director of Portland Buy Local. We discussed the economic, environmental and … Continue reading
Maine’s Universities aim for 20% local food
Current research suggest the economic impact of local food purchasing is significant because agriculture is material and labor intensive. Continue reading
Maine Food Strategy Report
The Maine Food Strategy has recently published a research report on the food preferences of people in Maine. There are a number of ways to get access to this report, and it’s findings: read the full report, read the info-graphic, visit the Maine … Continue reading
Timothy M. Waring 